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Fresh Strawberry Pie

by Debbie


  • 1 Quart fresh Strawberries

  • 1 Graham cracker crust

  • 1 pkg. Strawberry Glaze

  • 1 Cool whip 8oz

Clean and slice the strawberries into a bowl. Slice from stem end to bottom to give a heart look to them.

Pour Strawberry Glaze over strawberries and gently stir to cover all berries.

Place mixture into graham cracker crust.

Top with Cool Whip and refrigerate for 1 hour.

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